Supervised Occupational Experience

Course Overview

Course Code: AGRC-230

Department: Agriculture

Credit Hours: 2.00

Textbook Information: Bookstore website

Placement of the student with an agricultural business for full-time training experiences. The occupational experiences are to be related to previous class instruction and to familiarize the student with actual situations in an agriculture business. The college instructor and employer will supervise and evaluate the trainee. Prerequisite: Enrolled in Agriculture Business Program and having earned a minimum of 12 semester hours in the program

Course Schedule


Term: Spring 2024

Section Name: AGRC-230-FE02D

Location: Field Experience

Available Seats: 11

Faculty Name: A. Heinzmann, W. Waggoner

Min Credits: 2.00


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