Supervised Occupational Experience
Course Overview
Course Code: AGRC-230
Department: Agriculture
Credit Hours: 2.00
Textbook Information: Bookstore website
Placement of the student with an agricultural business for full-time training experiences. The occupational experiences are to be related to previous class instruction and to familiarize the student with actual situations in an agriculture business. The college instructor and employer will supervise and evaluate the trainee. Prerequisite: Enrolled in Agriculture Business Program and having earned a minimum of 12 semester hours in the program
Course Schedule
Filters:
Term: Fall 2024
Section Name: AGRC-230-FE01D
Location: Field Experience
Available Seats: 35
Faculty Name: A. Heinzmann, W. Waggoner
Min Credits: 2.00
Comments:
Term: Spring 2025
Section Name: AGRC-230-FE01D
Location: Field Experience
Available Seats: 35
Faculty Name: A. Heinzmann, W. Waggoner
Min Credits: 2.00
Comments:
Term: Summer 2024
Section Name: AGRC-230-FE01D
Location: Field Experience
Available Seats: 33
Faculty Name: A. Heinzmann, W. Waggoner
Min Credits: 2.00
Comments:
