Carhops, Cooks, Shift Managers, Assistant Managers

Job Description


  • General restaurant or retail knowledge
  • Basic math and reading skills
  • Effective verbal and written communication skills
  • Ability to follow directions and work in a team setting
  • Multi-tasking and time management skills
  • Decision-making, leadership, and conflict resolution skills (management positions)

Salary and Benefits

How to Apply

About the Employer

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