Concepts of Basic Refrigeration


Course Overview

Course Code: HVAC-101

Department: Heating, Vent & Air Condition

Credit Hours: 3.00

Textbook Information: Bookstore website

This course is an introduction to concepts of basic refrigeration which includes the understanding of refrigeration terminology. The course also covers the fundamental of refrigeration cycles and the energy conversion principles of refrigerants. An introduction to the use of tools, instruments, safety, and materials is emphasized.

Course Schedule

Filters:

Term: 2021FA

Section Name: HVAC-101-FB01D

Location: CRISP Center

Available Seats: 1

Faculty Name: M. Kohnen

Min Credits: 3.00

Comments: FLEXIBLE BLENDED Students & Faculty work together to choose to come to campus, stay home and watch a live stream, or watch the recorded class before the next course session

Term: 2021FA

Section Name: HVAC-101-FB02D

Location: CRISP Center

Available Seats: 1

Faculty Name: M. Kohnen

Min Credits: 3.00

Comments: FLEXIBLE BLENDED Students & Faculty work together to choose to come to campus, stay home and watch a live stream, or watch the recorded class before the next course session

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