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Principles of Nutrition (FITN-105)

2014 Spring 
Location: All Locations Listed

Description: This course is designed as an introduction to the basic concepts of nutrition. Content includes sources of nutrients and nutrient needs and uses by the body.

Textbook information can be found here.
01/13/2014 - 05/16/2014 Online K. Rahar
Lecture Time: Days: Seats: 1

To Register for any of these classes please login to CampusNet


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